{"product_id":"shu-pu-erh-tiger-lincang-357-g-2022","title":"Shu Pu Erh Lincang Tiger, AA, 2022","description":"\u003cp\u003eShu Pu Erh, produced from raw materials grown in Lincang County.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe cake consists of medium-sized, brown-black, uniform leaves interspersed with dark orange buds. The pressing is loose, making it easy to break by hand. The dried leaf aroma is dried fruity, with mineral, salty, and iodine notes and a slight bitterness.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe infusion is rich, cognac-colored, with the aroma of walnuts and hazelnuts and a slight smokiness. The taste of the finished tea is dense, velvety, and slightly sweet, with notes of cocoa, nuts, and Chinese dates, with a tart rosehip note and a slight bitterness. It fades easily into oil. The aftertaste is woody and sweet.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis tea is a great invigorator, providing energy and inspiration. A wonderful way to start the day.\u003c\/p\u003e\n\u003cp\u003eTea cake weight: 357 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBrewing in a Gongfu teapot\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eWater: 90-95°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAmount of tea: 6-8 g\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eDo not forget to rinse and awaken the tea with a technical pour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFirst pour: 10 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSubsequent pours: gradually increase the steeping time by 6+ seconds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBrewing in a gaiwan or clay teapot\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eWater: 90-95°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAmount of tea: 6 g per 100 ml\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003ePlace the tea in a well-warmed gaiwan or teapot and let it warm up for 10 seconds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFirst infusion: 10 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSubsequent infusions: gradually increase the steeping time by 6+ seconds\u003c\/span\u003e\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":57049145737600,"sku":"SHU-TM-027","price":1.15,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_c88cb0d1-d246-42d7-b958-daadc1a41c9d.png?v=1766749401","url":"https:\/\/radogosccafe.mom\/en\/products\/shu-pu-erh-tiger-lincang-357-g-2022","provider":"Tea Mail Poland","version":"1.0","type":"link"}