Jiu Qu Hong Mei (Red Long Jing), AА, 2026
This tea is made from the same raw material used to produce Long Jing green tea. The infusion has a rich, amber-red color and a sweet, deep, and spicy aroma. Notes of ripe cherry, plum, dried fruit, and honey are perceptible, along with hints of tropical flowers and aged wood. The flavor is rich and long-lasting, with notes of dried fruit and oriental spices, as well as hints of bergamot and blood orange. This tea is wonderfully warming, calming, and relaxing.
This tea is produced in the area around the Da Hu Mountains and Xi Hu Lake in Zhejiang Province, using the same raw materials used to make Longjing green tea.
The infusion is a rich amber-red color with a sweet, deep, and spicy aroma. Notes of ripe cherry, plum, dried fruit, and honey are evident, along with hints of tropical flowers and old wood. The flavor is rich and lingering, with notes of dried fruit and oriental spices, and a hint of bergamot and blood orange. The finish is warm, sweet and sour, and enveloping.
A strong, confident tea. It warms perfectly, infuses calm, and relaxes the mind. Suitable for both beginners and experienced tea lovers.
How to brew
Steaming
- Teaware: clay or ceramic teapot, gaiwan
- Water: 85-90°С
- Ratio of dry tea leaves: 6-7 g per 100 ml water
Brew in short infusions of 10-15 seconds, gradually increasing the time by 5-10 seconds.
Infusion method
- Teaware: clay or ceramic teapot
- Water: 85-90°С
- Ratio of dry tea leaves: 2 g per 250 ml of water
Infuse for 3-4 minutes
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When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.