{"product_id":"genmaicha-аа-2025","title":"Genmaicha with Sencha Danran, АА, 2025","description":"\u003cp\u003eGenmaicha (fried rice tea) is typically a blend of bancha or sencha green tea and fried rice. This blend combines the tart notes of green tea with the nutty aroma of fried rice. The Japanese, in keeping with their long-standing tradition of drinking genmaicha, consider it a variety of Japanese green tea rather than a blend.\u003c\/p\u003e\n\u003cp\u003eThe rice is typically blended with the green tea in a 1:1 ratio, although this ratio can vary depending on the brewer.\u003c\/p\u003e\n\u003cp\u003eGenmaicha contains less caffeine than sencha or other green teas.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eHow to brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eSteaming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware: porcelain or clay teapot \/ gaiwan\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;\u003cspan lang=\"EN-US\"\u003e60-75°С\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 3-4 g. per 200 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eThe first steeping time is 1.5-2 minutes, the following steeping times are 30-40 seconds (water temperature 70-80°C).\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThe flavor remains consistent over 3-5 infusions.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":56248149377408,"sku":"HJ-TM-002","price":0.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/GenmaichazSenchaDanran.jpg?v=1779437495","url":"https:\/\/radogosccafe.mom\/en\/products\/genmaicha-%d0%b0%d0%b0-2025","provider":"Tea Mail Poland","version":"1.0","type":"link"}