Green tea Handmade, Tkibuli, Georgia, AA, 2025
The aroma of the dry leaf is light, herbaceous, with notes of basil. The infusion is light pistachio-coloured. The flavour is thick but light, with hints of spinach, string beans, matum.
Medium-sized leaf with a longitudinal twist.
The aroma of the dry leaf is light, herbaceous, with notes of basil. The infusion is light pistachio-coloured. The flavour is thick but light, with hints of spinach, string beans, matum.
A good morning tea, smooth, unpretentious, refreshing and energising.
How to brew
Steaming
- Teaware: porcelain or glass teapot, gaiwan
- Water: 60-75°С
- Ratio of dry tea leaves: 5-6 g per 100 ml of water
Brew in short infusions of 5-10 seconds, gradually increasing the time by 5-10 seconds.
Infusion method
- Teaware: porcelain or glass teapot
- Water: 60-75°С
- Ratio of dry tea leaves: 7-9 g per 1000 ml of water
Infuse for 3-4 minutes
Delivery is carried out via InPost and DPD courier services.
When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.


