{"title":"White Tea","description":"\u003cp\u003eWhite teas are renowned for their delicate taste and delightful sweet aroma. During production, white tea undergoes minimal processing — it is simply withered and dried. The raw material for white tea usually contains a large number of buds covered with silvery hairs.\u003c\/p\u003e\n\u003cp\u003eThe fermentation of white tea is insignificant. In loose tea, the integrity of the leaf is not destroyed. White tea has less extractivity than fermented teas, so it takes longer to fully unfold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew:\u003c\/strong\u003e\u003cu\u003e\u003cp\u003e\u003c\/u\u003e\u003cstrong\u003e\u003cu\u003eHot brewing:\u003c\/u\u003e\u003c\/strong\u003e\u003cp\u003eUse a porcelain gaiwan to appreciate the aroma of the tea and a clay teapot to obtain a dense, rich infusion.\u003cp\u003e1. Place 5 grams of leaves per 100 ml of water in a well-heated pot.\u003cp\u003e2. Use water at 90°C and start with short pours of a few seconds.\u003cp\u003eThe more buds in the tea, the lower the brewing temperature should be. Pressed white teas can be brewed with boiling water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eCold brewing:\u003c\/u\u003e\u003c\/strong\u003e\u003c\u003cp\u003eWhite tea prepared using the cold brew method is the perfect refreshing drink in the summer heat. Pour 1 litre of cold water over 10 g of dry leaves and steep for 2-3 hours in a cool, dark place or leave overnight in the refrigerator. Lemon can be added to the finished tea.\u003c\/p\u003e","products":[{"product_id":"gu-shu-bai-ya-aa-2020-r","title":"Gu Shu Bai Ya, AA, 2024","description":"\u003cp\u003ePu Erh buds from Yunnan Province, prepared according to the white tea technology.\u003c\/p\u003e\n\u003cp\u003eThe long light velvety buds are covered with soft, pleasant to the touch hairs. The aroma of dry tea is calm, pine-berry, on warming up with breath one can feel a pleasant floral flavour. The infusion is clean, transparent, light green in colour, gaining a golden shade in the process. The flavour is soft, delicate, with barely noticeable resinous notes, against which one can feel sweet melon, jasmine, vanilla pastry with light fruity acidity. The aftertaste is light, sweet, slightly oily.\u003c\/p\u003e\n\u003cp\u003eWhite bud tea is good at any time of the year. It refreshes, warms, relieves anxiety and gently tones. Suitable both for daily tea drinking and for quiet thoughtful tastings.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":39950922383514,"sku":"BH-TM-039","price":1.31,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/products\/34776.970.jpg?v=1621898783"},{"product_id":"mei-zhen-bai-cza-aa","title":"Mei Zhen Bai Cha, AA, 2025","description":"\u003cp\u003eFuding white tea, made from Shou Mei tea leaves in the style of Taiwanese Dong Fang Mei Ren oolong.\u003c\/p\u003e\n\u003cp\u003eLarge, naturally twisted leaves with a honeyed, berry, and floral aroma. The infusion is a beautiful amber color with a delicate, fresh flavor: dark honey, meadow flowers, tart lemon, and sweet red berries. A light, refreshing aftertaste.\u003c\/p\u003e\n\u003cp\u003eThis tea is great for experimentation, steeping, and cold brewing. For a richer, fuller flavor, we recommend simmering.\u003c\/p\u003e\n\u003cp\u003eIt's refreshing, relaxing, and mood-lifting.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 85–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e 85–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":41271178297498,"sku":"BH-TM-038","price":1.75,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/products\/MeiZhenBaiCha_2.jpg?v=1718879373"},{"product_id":"bai-cha-lun-zhu-aa-w-kulkach-5g-1szt","title":"Bai Cha Long Zhu in balls, AA, 2025","description":"\u003cp\u003eFujian white tea, pressed into balls weighing 7-8 grams. Easy to break apart by hand. For drinking in a teapot or thermos, use a whole ball; for brewing in a mug, use half a ball.\u003c\/p\u003e\n\u003cp\u003eThe aroma of the warmed leaves is warm, honey-berry, sweet. The taste is smooth and sweetly creamy with subtle notes of fermented fruit tree leaves. The taste is quite simple but clean, without any unnecessary woody husks. Due to its large weight, it can be brewed many times. The taste is smooth, balanced and calm.\u003c\/p\u003e\n\u003cp\u003eA convenient format for treating friends or taking with you on a walk.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":44061007249625,"sku":"BH-TM-035","price":8.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/31528.970.jpg?v=1693325344"},{"product_id":"shou-mei-organic-寿眉-brwi-starca-а-2020-r","title":"Shou Mei Organic, А, 2021","description":"\u003cp\u003eOrganic tea from Fengqing County.\u003c\/p\u003e\n\u003cp\u003eWhen dried, it features large, russet-brown leaves with silvery buds and stems, with a hay-like aroma. The infusion is bright, golden-honey, with floral notes. The flavor is sweet, linden-like, with a slight tartness of bergamot and dried fruit, oily, and fruity. The aftertaste is barely noticeable.\u003c\/p\u003e\n\u003cp\u003eA simple and easy-to-understand tea for every day. It's refreshing and has a mild tonic effect. Suitable for both morning and evening tea.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":44595484950745,"sku":"BH-TM-034","price":0.66,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/309273ff2d87463400171d401ecc0b3a.jpg?v=1720786758"},{"product_id":"bai-mu-dan","title":"Bai Mu Dan, A, 2026","description":"\u003cp\u003eWhite tea from Fuding County.\u003c\/p\u003e\n\u003cp\u003eOnly the top two leaves and a bud from the tea bush are used to make this tea. The dry leaf is quite large and brittle, brownish green in colour. The aroma is mild, herbaceous-floral, slightly spicy.\u003c\/p\u003e\n\u003cp\u003eThe infusion is clear, clean, golden-green. The taste of the finished tea is delicate, sweet, floral-grassy with a slight acidity, moderately rich. One can feel baked apples, meadow flowers and herbs, vanilla and dried fruits. The aftertaste is short, fresh, floral and berry, sweetish.\u003c\/p\u003e\n\u003cp\u003eHarmonious, pleasant tea for everyday tea drinking. Refreshes, relieves anxiety, relaxes, lifts the mood.\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":44595500613849,"sku":"BH-TM-033","price":0.71,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/51568b92edfd55bc49499f6226a42795.jpg?v=1706615268"},{"product_id":"suhu-bai-cha-organic-аа-苏沪白茶-2023-r","title":"Suhu Bai Cha Organic, АА, 2023","description":"\u003cp\u003eWhite tea from the Suhu tea terroir.\u003c\/p\u003e\n\u003cp\u003eVery beautiful large dry leaf with delicate yellow-green shades. After warming up, the breath smells of a summer meadow and freshly cut grass. The infusion is pearly, almost colorless. The taste of the finished tea is buttery, slightly minty, with notes of honey, field herbs and birch sap. Very summer, slightly strong tea.\u003c\/p\u003e\n\u003cp\u003eIt refreshes, quenches thirst, understands the mood, returns to summer.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":44595548782809,"sku":"BH-TM-032","price":1.47,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1bfa9d6755e770b2d5987c6dc244e47c.jpg?v=1706617386"},{"product_id":"ya-bao-aa-owiniety-paczek","title":"Ya Bao, AA, 2026","description":"\u003cp\u003eThe wrapped buds, or winter shoots of puerh trees, are difficult to classify as a type of tea or tea in general. Rather, they are a curious tea offshoot that is worth trying at least once. They are harvested in Yunnan province in the very early spring, when this tea cocoon has not yet had time to shoot and develop into a full bud. The Ya Bao is then wilted and dried thoroughly without being crushed.\u003c\/p\u003e\n\u003cp\u003eThe aroma is slightly smoky, woody, with hints of dried fruit and vanilla. The flavour is light, silky, spicy with a dense sweet aftertaste. A powerful invigorating tea that is more reminiscent of an herbal gathering from a strong reserve land.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eIt is better to brew such tea with boiling water in a gaiwan or teapot. Take 5 grams per 100ml, keep from 10 seconds with a gradual increase to a minute. The result should be a dark yellow with an olive undertone colour of infusion.\u003c\/p\u003e\n\u003cp\u003eThis tea is slightly warming, refreshing, and creates a peaceful, joyful atmosphere.\u003c\/p\u003e\n\u003cp\u003ePerfect for brewing, simmering, or drinking cold.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":44781339017433,"sku":"BH-TS-031","price":1.03,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/35940.750.jpg?v=1709895433"},{"product_id":"gu-shu-ye-sheng-zi-ya-bao-szmaragdowy-fiolet-fengqing-aaa-2024r","title":"Gu Shu Ye Sheng Zi Ya Bao, ААА, 2024","description":"\u003cp\u003eGreenish-purple buds are harvested from 200-300-year-old wild trees in the highlands of Fengqing Province.\u003c\/p\u003e\n\u003cp\u003eWhen warmed by breath, a light aroma of Yunnan rose, hops and flowering herbs can be detected. The infusion is pearly, pale green in colour, with a delicate fresh taste with notes of spinach, rose and wild flowers.\u003c\/p\u003e\n\u003cp\u003eIt is a long-lasting drink that creates a cosy atmosphere. It awakens and fills you, giving peace to the mind and weightlessness to the body.\u003c\/p\u003e\n\u003cp\u003eWe recommend steaming the buds: first pour boiling water over them for 30-40 seconds, then use water at 80°C and steep for ten seconds, increasing the steeping time by 10 seconds each time.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":45223546814681,"sku":"BH-TM-028","price":2.35,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/235b692c0488cb7db490ed9beb274e83.jpg?v=1763632434"},{"product_id":"bai-jian-gu-shu-biale-ostrza-ze-starych-drzew-aa","title":"Bai Jian Gu Shu, АА, 2024","description":"\u003cp\u003eAn exceptional white tea made from the velvety buds of old trees.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTaste and aroma\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe aroma of the dried tea is delicate and intoxicating, with notes of freshly cut grass and flowering spring trees. The infusion is pale, with a yellowish tint, reminiscent of birch sap. The flavor is sweet, buttery, honeyed and gets lighter with each sip.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eEffect\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA calm, meditative tea. Perfect for a peaceful morning.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":45287338279129,"sku":"BH-TM-027","price":1.66,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/BaiJianGuShu-4.jpg?v=1714389499"},{"product_id":"bai-hao-yin-zhen-srebrne-igly-aaa","title":"Bai Hao Yin Zhen, AAA, 2016","description":"\u003cp\u003eThe loose pressed tea cake consists of silvery and light brown leaves. The dry leaf has a light fresh floral aroma. The infusion is light golden in colour with a delicate, mild flavour. You can feel the sweetness of hay, banana, vanilla, biscuit, a subtle sourness of rose and mint.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eTea creates a cosy atmosphere, relieves fatigue and anxiety, perfectly refreshes and quenches thirst.\u003c\/p\u003e\n\u003cp\u003eWe recommend drinking it with ‘steaming bud’. Fill the tea with water at least 85°C for about one minute, and after a short break, drink it in short spills with water temperature within 75°C. This way the tea will be more succulent and will take longer to steep.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":45322366058713,"sku":"BH-TM-026","price":1.84,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/j1.jpg?v=1714999173"},{"product_id":"ekskluzywna-holenderska-biala-herbata","title":"Exclusive Dutch White Tea, ААА, 2021","description":"\u003cdiv\u003e\n\u003cp\u003eWhite tea from North Brabant, harvested and processed according to Chinese white tea production technology. Large leaves with long stalks of green, purple, brown colour. The aroma of dry tea is restrained, floral-grassy with fruity notes. The infusion is transparent, with golden colour.\u003c\/p\u003e\n\u003cp\u003eThe bouquet of the finished tea is fresh, floral-grassy with notes of fresh fruits and berries. The aroma is delicate, fruity-floral. The taste is refined and soft, sweet, with delicate berry sourness, spicy nuances and refreshing aftertaste.\u003c\/p\u003e\n\u003cp\u003eAn ideal choice for freshness and relaxation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Moychay","offers":[{"title":"Default Title","offer_id":45677704839385,"sku":"BH-MC-024","price":2.22,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/10178.970_2x_99361300-cd0d-4630-bcf6-5bc4e7c59e7a.png?v=1767796134"},{"product_id":"yue-guan-bai-aa-wiosna-2024-r","title":"Yue Guan Bai, AA, spring 2026","description":"\u003cp\u003eYue Guang Bai is made from large-leafed, straight-trunked tea trees up to 5 meters tall. They are called Jingu Da Bai Cha, or Big White Tea from Jingu, and the tea's unusual black and white coloring is due to the characteristics of this cultivar. The main difference between Yue Guang Bai and the famous Fujian white teas is that it is withered and dried indoors, not in the sun.\u003c\/p\u003e\n\u003cp\u003eWhen dry, the tea has almost no aroma, but when heated, the tea reveals aromas of honey and meadow flowers. The flavor is rich, dense, and smooth, with notes of peach and heather honey combined with a thick, lingering aroma of woody, tropical, and herbal undertones. The finish is rich, velvety, and honey-sweet.\u003c\/p\u003e\n\u003cp\u003eThis tea is perfect for special occasions and situations, very interesting and versatile. It pleasantly relaxes and gently invigorates, improves mood, and brings a sense of peace.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 90-95°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 10-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e\n\u003c!----\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":45739132944601,"sku":"BH-TM-023","price":1.26,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/49045.970.jpg?v=1722007878"},{"product_id":"yunnan-gao-shan-ye-sheng-bai-cha","title":"Yunnan Gao Shan Ye Shen Bai Cha from 100-year-old trees, AAA, 2024","description":"\u003cp\u003eAn exceptional white tea harvested from wild century-old trees in Fengqing County.\u003c\/p\u003e\n\u003cp\u003eThe multicoloured, lush leaves reveal a fierce bouquet of aromas of tropical fruits, white wine and Yunnan rose. The infusion is golden and pistachio-coloured. After the first pour, the aroma becomes even brighter and candy notes appear. The flavour is fine, delicate, fruity and floral. The aftertaste is lollipop-like, sweet, not long.\u003c\/p\u003e\n\u003cp\u003eTea immerses in a state of calm and cosiness, improves mood.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":55610273661312,"sku":"BH-TM-020","price":2.77,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/72021.970.jpg?v=1737463209"},{"product_id":"lao-shou-mei-brwi-starca-prasowany-aaa-30-gr-2020","title":"Lao Shou Mei, pressed, AAA, 2020","description":"\u003cp\u003eA blend of fresh Shou Mei white tea and its aged version, pressed into a chocolate bar for easy brewing.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThe colourful dry leaves exude sweet, floral aromas. The infusion is golden in colour. The taste is delicate and subtle, with a balance of sweet fruity and honey notes and floral acidity.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThe tea refreshes, relieves fatigue and tension, slightly relaxes and fills you with calm positivity.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or clay teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 3-4 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or clay teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 6-8 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":55718668272000,"sku":"BH-TM-018","price":116.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1-1_fa36ffdd-cbba-4cff-8ed0-71eaed2063fa.jpg?v=1740429702"},{"product_id":"da-ye-bai-cha-z-surowcow-oolong-qing-xing-yunnan-2024","title":"Ji Bian Bai Cha, ААА, 2024","description":"\u003cp\u003eA rich, creamy aroma with hints of fresh exotic plants. The taste is fresh and juicy, with notes of a humid tropical forest and a flowery meadow, and an aftertaste of chamomile and linden blossoms. Dandelion can be detected in the later infusions. It is best enjoyed slowly and meditatively.\u003c\/p\u003e\n\u003cp\u003ePerhaps the most powerful of the white teas in our range. It has a lot of nature, wild charm and inner strength.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: \u003cspan\u003e75-85°С\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":55950970651008,"sku":"BH-TM-017","price":2.45,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/29252.970.jpg?v=1746719631"},{"product_id":"ye-sheng-ya-bao-paki-pu-erh-2025","title":"Ye Sheng Ya Bao, АА, 2025","description":"\u003cp\u003eA tea made from the white buds of wild Pu Erh trees from Yunnan province.\u003c\/p\u003e\n\u003cp\u003eElongated, olive-colored buds with delicate purple tones and aromas of berry blossoms and conifers. The infusion is clear, pearly in color, with a smooth, juicy, compote-like flavor with notes of pine resin, berries, citrus, spice, fruit, flowers and honey. Refreshing, long aftertaste with light peppery notes.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eSuitable for tea drinking in a slow, meditative atmosphere.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":55957411791232,"sku":"BH-TS-016","price":1.2,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/20_ffe5f570-d444-4645-bbfa-5f22316201f8.png?v=1746868071"},{"product_id":"gu-shu-bai-cha-dziki-bialy-z-500-letnich-drzew-2024-r","title":"Gu Shu Bai Cha Wild White (from 500-year-old trees), ААА, 2024","description":"\u003cp\u003eA unique white tea from wild trees in Thailand that are over five hundred years old.\u003c\/p\u003e\n\u003cp\u003eThe aroma of the dry leaves is complex and multi-layered, with notes of floral nectar, biscuit and vanilla.\u003cbr\u003eThe pearl infusion is greenish-white in colour and viscous. The taste is delicate and multifaceted. There are hints of Golden Key lemonade, rich pastries, vanilla, alpine flowers, lychee, and fresh peach. The aftertaste is subtly floral. The flavour profile is reminiscent of Dong Fan Mei Zhen from Xing Zhu.\u003c\/p\u003e\n\u003cp\u003eThe tea holds its infusion well and does not lose its richness for a long time. A masterpiece that is unlikely to leave anyone indifferent. Gastronomic pleasure, calmness, peace, balance and harmony between the inner and outer worlds.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":56053408104832,"sku":"BH-TM-015","price":4.1,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/62366.970.jpg?v=1763629258"},{"product_id":"simao-shou-mei-brwi-starca-а-2025","title":"Simao Shou Mei, А, 2025","description":"\u003cp\u003eLarge brown leaves with green speckles, long stems, and fluffy silver buds. The aroma is sweet and honeyed, with notes of dry bark and fragrant hay.\u003c\/p\u003e\n\u003cp\u003eThe infusion is light and intensely yellow. The aroma reveals scents of bathing boards, brooms, and rotten autumn leaves. The honey thickens, and its aroma is balanced by apples from the garden. The taste and aftertaste are sweet, silky, and slightly spicy. Everything is reminiscent of autumn.\u003c\/p\u003e\n\u003cp\u003eA balanced, confident white tea with a clear, full flavor and a bright, rich aroma. Show Mei is relaxing and refreshing. Suitable for everyday use and special occasions.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":56244037517696,"sku":"BH-TM-014","price":0.6,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/73883.970.jpg?v=1752651018"},{"product_id":"lao-bai-mu-dan-stara-biala-piwonia-aaa-2015","title":"Lao Bai Mu Dan, AAA, 2015","description":"\u003cp\u003eAged white tea produced in Fuding County.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis tea consists of small, hairy buds and naturally curled leaves. The aroma of the dried leaves is deep, distinctive, and rich.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and aroma\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe infusion is pure, transparent, amber-yellow in color, with a delicate, subtle berry-floral aroma. The flavor is balanced and juicy, with notes of berries, citrus, flowers, and spices. As the tea steeps, a hint of candy and acidity emerges. The finish is long, enveloping, and refreshing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEffect\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePerfectly refreshing, relaxing, inspiring, and relieving. Suitable for leisurely tea parties and attentive tastings.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":56380860760448,"sku":"BH-TM-012","price":2.95,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/66555.970.jpg?v=1763632507"},{"product_id":"bai-mu-dan-organic-aaa-yunnan-2025","title":"Bai Mu Dan Organic, Yunnan, A, 2025","description":"\u003cp\u003ePopular white tea from Yunnan Province. Made from the buds and two top leaves of Yunnan tea bushes. Organic production.\u003c\/p\u003e\n\u003cp\u003eDistinctive are medium-sized, fluffy, silvery buds and small, yellow-green to light brown leaves. The aroma of the dried leaves is calm, warm, and herbal, with subtle floral notes.\u003c\/p\u003e\n\u003cp\u003eThe infusion is clear, yellowish-gold, with a floral and fruity aroma and a subtle berry tartness. The flavor is fresh, juicy, and slightly spicy, with notes of flowers, apples, and meadow grasses. The aftertaste is sweet and refreshing.\u003c\/p\u003e\n\u003cp\u003eThis tea is refreshing and uplifting. Tastes good both hot and cold brewed.\u003c\/p\u003e","brand":"Yunnan","offers":[{"title":"Default Title","offer_id":56603251802496,"sku":"BH-YN-010","price":0.48,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/3_dc2a4ce4-7217-46a1-a414-cfa35628de30.png?v=1758802095"},{"product_id":"shou-mei-brwi-starca-herbata-w-torebkach-15x2-gr","title":"Shou Mei, tea bags (15x2 g)","description":"","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":56937360654720,"sku":"HT-TM-010","price":25.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/58733.970.jpg?v=1764087561"},{"product_id":"lan-xiang-gu-shu-yin-ya-ааа-2025","title":"Lan Xiang Gu Shu Yin Ya, ААА, 2025","description":"\u003cp\u003eA fine, exquisite white tea from Yunnan Province, made from the young buds of century-old tea trees.\u003c\/p\u003e\n\u003cp\u003eLong, light-colored buds with velvety hairs and a delicate fruity-floral aroma. The tea has a delicate, slightly sweet flavor, with notes of mango, ripe apricot, meadow flowers, and citrus. The finish is refreshing, velvety, with a subtle resinous note.\u003c\/p\u003e\n\u003cp\u003eThis tea is wonderfully relaxing, harmonizes the mind, and helps relieve stress.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or ceramic teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 85-90°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 5-10 seconds, gradually increasing the time by 5-10 seconds.\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":57135820505472,"sku":"BH-TM-008","price":1.77,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/3_eeab3391-49fb-493d-b279-976ad4c0cbd4.png?v=1767883811"},{"product_id":"yunnan-gu-shu-bai-cha-aa-2023","title":"Yunnan Gu Shu Bai Cha, A, 2023","description":"\u003cp\u003eThis tea is made from the leaves and buds of ancient tea trees growing in high-altitude gardens in Yunnan Province.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe greenish-brown leaves and buds are loosely pressed into a tea cake. The dried leaf aroma is soft, floral and woody, with a slight spicy note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and aroma\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe infusion is clear, transparent, and pearly yellow with a sweet aroma. Floral and honey notes are evident, along with hints of medicinal herbs. The flavor is delicate and buttery, with honeyed, woody, nutmeg notes, and hints of berries and dried fruits. The finish is refreshing, long, and slightly acidic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEffect\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA wonderful tea for leisurely tasting. It refreshes, relaxes, improves mood, and harmonizes body and mind.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 5-6 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Yunnan","offers":[{"title":"Default Title","offer_id":57248988070272,"sku":"BH-YN-007","price":0.69,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/2_1076f120-02cf-4a55-a7ab-705608408003.png?v=1768481959"},{"product_id":"gong-mei-aaa-2017","title":"Gong Mei, AAA, 2017","description":"\u003cp\u003eAged white tea produced in Fuding County.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHomogeneous raw materials, consisting of leaves, buds, and a small number of stems, are pressed into a moderately dense cake. The aroma of the dry tea is soft and delicate, with spicy, floral, and berry notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and aroma\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe finished tea reveals the aroma of flower pollen, honey, and medicinal herbs. The taste is sweet, soft, dense, and expressive, with notes of honey, berries, spices, and a slight citrus bitterness. A fresh, lingering aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEffect\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePerfectly refreshing, relieves fatigue, and imparts a sense of harmony. Suitable for any type of brewing.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":57270485320064,"sku":"BH-TS-006","price":1.09,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_77a63048-a891-40b5-a7aa-0a73f7c5f43c.png?v=1768913761"},{"product_id":"lao-shou-mei-aa-2018","title":"Lao Shou Mei, AA, 2018","description":"\u003cp\u003eAged tea from Fuding County, pressed into 7-gram balls.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe downy buds and leaves of the Fuding Da Bai variety are pressed into small balls of moderate density. The aroma of the dry tea is delicate and subtle, with a light spicy-honey note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and aroma\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe infusion is clear, transparent, amber-red in colour. The aroma of the finished tea is voluminous, iridescent, with fruity, spicy, rich notes. The taste is silky, delicate, juicy, with notes of fruit, berries and spices. The aftertaste is soft, refreshing and long-lasting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEffect\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRefreshing, invigorating, energising. Good for pouring and boiling on the stove.\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":57271682695552,"sku":"BH-TS-005","price":6.5,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_c6032219-89eb-4509-9299-f08719299837.png?v=1768930034"},{"product_id":"hua-zhu-liang-zi-aa-2025","title":"Hua Zhu Liang Zi, AA, 2025","description":"\u003cp\u003eWhite tea from rare wild trees growing at an altitude of 2,000 meters on Mount Hua Zhu Liang Zi in Yunnan Province.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLarge, naturally twisted leaves with stalks and a small number of buds. The aroma of this dry tea is soft, delicate, and slightly sweet and spicy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and aroma\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe infusion is light golden in color, pure and clear, with aromas of berries, green grapes, and unripe fruit, with notes of meadow grass and dried wood. The flavor is multifaceted, rich, balanced, and sweet and sour. Notes of freshly cut grass, berries, and citrus are evident, along with a slight mineral salinity. The finish is long and refreshing, with a gradual development of sweet fruity notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEffect\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA bright, deep tea for a slow, ceremonial sipping. It refreshes, harmonizes, relaxes and calms, and provides a new taste experience.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain, glass\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eRatio of dry tea leaves: 5 g per 100 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eBrew in short infusions of 10-15 seconds, gradually increasing the time by 5-10 seconds.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eInfusion method\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eRatio of dry tea leaves: 5 g per 250 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":57282265219456,"sku":"BH-TS-004","price":1.4,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_41e14a51-4cb8-4e9c-bf32-63d7c6f9b480.png?v=1769099446"},{"product_id":"moli-bai-cha-biala-piwonia-z-jasminem-yunnan-aa-2025","title":"Moli Bai Cha, Yunnan, A, 2025","description":"\u003cp\u003eA blend of classic Bai Mu Dan and jasmine flowers.\u003c\/p\u003e\n\u003cp\u003eSweet, delicate white tea, enhanced with the aroma of jasmine, pressed into easy-to-brew 7g bricks.\u003c\/p\u003e\n\u003cp\u003eThe tea's aroma is distinctive, honeyed and floral, with a light, herbaceous freshness. The taste is pure, silky, and sweet, with subtle floral and fruity notes. The finish is velvety and long, with soft, sweet jasmine notes.\u003c\/p\u003e\n\u003cp\u003eIt refreshes well, improves mood, and harmonizes mind and body.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eTeaware: porcelain, glass\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eWater: 85-90°C\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eRatio of dry tea leaves: 1 brick (7 g) per 150 ml. water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eBrew in short infusions of 10-15 seconds, gradually increasing the time by 5-10 seconds.\u003cbr\u003eThe flavor remains consistent over 4-6 infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eInfusion method\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eTeaware: porcelain or glass teapot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eWater: 70-80°C\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eRatio of dry tea leaves: 1 brick (7 g) per 1 liter of water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Yunnan","offers":[{"title":"Default Title","offer_id":57350492029312,"sku":"BH-YN-003","price":7.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/4_219b553f-6040-4946-9475-8cfd0d70414c.png?v=1770198067"},{"product_id":"lao-bai-mu-dan-aa-2019","title":"Lao Bai Mu Dan, Yunnan, A, 2019","description":"\u003cp\u003eA fragrant, delicate white tea from Yunnan Province, pressed into a 200g tea cake.\u003c\/p\u003e\n\u003cp\u003eThe infusion is clear, transparent, and light yellow in color, with the aroma of a blooming orchard. The flavor is complex, deep, multilayered, velvety, and rich, with notes of flowers, fruits, green apples, and cinnamon. The finish is buttery and delicate, with a subtle citrus tartness.\u003c\/p\u003e\n\u003cp\u003ePerfectly refreshing, relaxing, and inspiring. Perfect for meditative tea drinking and leisurely conversations with friends.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eTeaware: porcelain, glass\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eWater: 80-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eRatio of dry tea leaves: 5 g per 100 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eBrew in short infusions of 10-15 seconds, gradually increasing the time by 5-10 seconds.\u003cbr\u003eThe flavor remains consistent over 7-8 infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eInfusion method\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eTeaware: porcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eWater: 80-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eRatio of dry tea leaves: 5 g per 250 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Yunnan","offers":[{"title":"Default Title","offer_id":57353069330816,"sku":"BH-YN-002","price":0.66,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/5_a95779ef-3580-4fd1-b9b7-bfd1c0cbe79f.png?v=1770220218"},{"product_id":"herbata-biala-poranna-rosa-aaa-2025","title":"White tea Morning Dew, AAA, 2025","description":"\u003cp\u003eHigh-mountain white tea produced in the Panchthar region.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThe raw materials for this tea grow at an altitude of 2,200 metres in an ecologically clean region. The buds and two leaves from the April 2025 harvest are used in production. The leaves are dried on bamboo trays in the morning sun using traditional technology and undergo minimal processing.\u003c\/p\u003e\n\u003cp\u003eThe result is a delicate, light drink with a bright floral and fruity aroma and a slight tartness. A long-lasting floral and citrus aroma remains on the lid of the gaiwan.\u003c\/p\u003e\n\u003cp\u003eIt is refreshing, relaxing and mood-enhancing.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 75-85°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e 75-85°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Terroir","offers":[{"title":"Default Title","offer_id":57377230324096,"sku":"BH-TR-001","price":2.4,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/Untitleddesign_4.png?v=1771594010"},{"product_id":"lao-shou-mei-a-2021","title":"Lao Shou Mei Organic, A, 2021","description":"\u003cp\u003eShou Mei, grown without artificial fertilizers in the Fuding region.\u003c\/p\u003e\n\u003cp\u003eBlack-brown leaves with silvery buds and stalks with a hay-like aroma. Steamed leaves smell of honey and linden blossom.\u003c\/p\u003e\n\u003cp\u003eThe infusion is honey-yellow, clear, and viscous. The finished tea has a sweet, honey-linden aroma, with a hint of bergamot and notes of steamed dried fruit. The flavor is sweet and buttery, with a barely noticeable aftertaste.\u003c\/p\u003e\n\u003cp\u003eA simple, everyday tea. Versatile and easy to brew. Perfect for a mug, blends, and daytime tea.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 5-6 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e 75-85°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":57563138228608,"sku":"HB-TM-023","price":0.78,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/29250.970.jpg?v=1773057408"},{"product_id":"gong-mei-gao-shan-aa-2018","title":"Gong Mei Gao Shan, AA, 2018","description":"","brand":"Teashop","offers":[{"title":"Default Title","offer_id":58176897548672,"sku":null,"price":0.83,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/NEW_bcc5c11d-101e-45b7-b18a-897165421bd1.png?v=1781600768"},{"product_id":"biala-herbata-dzika-z-pustkowia-birma-aa-2024","title":"Herbata biała Dzika z pustkowia, Birma, AA, 2024","description":"","brand":"Teashop","offers":[{"title":"Default Title","offer_id":58176944636288,"sku":null,"price":1.81,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_251aa2f3-7b45-473c-86dc-cac0fdb09684.png?v=1780062283"},{"product_id":"lao-shou-mei-aa-2017","title":"Lao Shou Mei, Ding Yong Hao Factory, AA, 2017","description":"\u003cp\u003eAged white tea from the Ding Yong Hao factory in Fujian Province.\u003c\/p\u003e\n\u003cp\u003eLeaves and a small amount of buds from the 2017 spring harvest are pressed into a neat 350g cake. The aroma of this dry tea is soft and juicy, with notes of spices, berries, flowers, and fruits, with subtle hints of medicinal herbs.\u003c\/p\u003e\n\u003cp\u003eThe infusion is clear, pure, and golden-amber in color, darkening and deepening with steeping. The aroma is rich, warm, and spicy. The taste is juicy, light, and slightly sweet, with floral and berry notes, woody undertones, and hints of dried herbs and spices. A long, warm finish with a refreshing berry tartness.\u003c\/p\u003e\n\u003cp\u003eThis tea is ideal for steeping, simmering, or steeping in a thermos. It warms, refreshes, and improves mood. The perfect companion for your chilly evenings.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or clay teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 3-4 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or clay teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 6-8 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":58176998244736,"sku":null,"price":1.11,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_2633a16c-69d0-48d8-bc62-f46b60bfe80a.png?v=1780062893"},{"product_id":"fulong-shou-mei-fabryka-ding-yong-hao-aa-2024","title":"Fulong Shou Mei, Ding Yong Hao Factory, AA, 2021","description":"\u003cp\u003eAged white tea from the Ding Yong Hao factory in Fujian Province.\u003c\/p\u003e\n\u003cp\u003eLeaves and a small amount of buds and stems from the 2021 spring harvest are pressed into a neat 350g cake. The tea was then stored in a dry warehouse, where it transformed over time and acquired a soft, juicy berry-dried fruit aroma with spicy notes.\u003c\/p\u003e\n\u003cp\u003eThe infusion is clear, clean, and golden-amber in color. The aroma is light and fresh, with hints of spice. The taste is juicy, light, and slightly sweet, with berry, spicy, honeyed, and slightly dusty notes, along with hints of medicinal herbs, dried wildflowers, spices, and dried fruit. The finish is long, warm, and soft.\u003c\/p\u003e\n\u003cp\u003eThis tea is ideal for steeping, simmering, or steeping in a thermos. It warms, refreshes, improves mood, and harmonizes mind and body.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or clay teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 3-4 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or clay teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 6-8 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":58274165358976,"sku":null,"price":0.75,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/2_f300a1e6-e160-4d30-b031-1b705de3a86b.png?v=1781605184"},{"product_id":"bai-hao-yin-zhen-aa-2026","title":"Bai Hao Yin Zhen, AA, 2026","description":"\u003cp\u003eA famous white tea from Yunnan Province, made from the unopened buds of tea bushes covered in fluffy hairs.\u003c\/p\u003e\n\u003cp\u003eLarge, silvery-olive buds with a delicate aroma of flowers and juicy berries. The infusion is light peach-colored, reminiscent of champagne; it darkens during steeping. The flavor is delicate and soft, with notes of spring flowers, fruits, fresh honey, spices, and berries. The aftertaste reveals the tartness of tea roses and the freshness of mint.\u003c\/p\u003e\n\u003cp\u003eA refined tea for leisurely tea parties. While easy to brew, some experience is required to appreciate all the facets of its flavor. It imbues a sense of lightness and tranquility, creates a harmonious atmosphere, and is refreshing and uplifting. Excellent for simmering over a fire.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 60-75°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 4-5 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eThe first steeping is a technical one, designed to awaken the buds. Brew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e \u003cspan lang=\"EN-US\"\u003e60-75°C\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 7-9 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":58276706681216,"sku":null,"price":1.23,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/3_7b5cc573-c86c-4f76-a739-b62dc53fd014.png?v=1781622269"},{"product_id":"lao-shou-mei-organic-a-2019","title":"Lao Shou Mei Organic, A, 2019","description":"\u003cp\u003eShou Mei, grown without artificial fertilizers in the Fuding region.\u003c\/p\u003e\n\u003cp\u003eBlack-brown leaves with silvery buds and stalks with a hay-like aroma. Steamed leaves smell of honey and linden blossom.\u003c\/p\u003e\n\u003cp\u003eThe infusion is honey-yellow, clear, and viscous. The finished tea has a sweet, honey-linden aroma, with a hint of bergamot and notes of steamed dried fruit. The flavor is sweet and buttery, with a barely noticeable aftertaste.\u003c\/p\u003e\n\u003cp\u003eA simple, everyday tea. Versatile and easy to brew. Perfect for a mug, blends, and daytime tea.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or clay teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 3-4 g per 100 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 15-20 seconds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eInfusion method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003eTeaware:\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eporcelain or clay teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eWater:\u003cspan\u003e\u0026nbsp;80–90°С\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRatio of dry tea leaves: 6-8 g per 1000 ml of water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":58317748470144,"sku":"HB-TM-223","price":0.77,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_58c2e13b-8dbb-4fc3-a909-096e0ff5b265.png?v=1782143939"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/collections\/BaiJianGuShu-1.jpg?v=1702645342","url":"https:\/\/radogosccafe.mom\/en\/collections\/biala.oembed?page=2","provider":"Tea Mail Poland","version":"1.0","type":"link"}